Sankalp Decatur Menu

Chips 'N' Chips

(Plain French fries)(Vegetarian South Indian Delicacies)

Cut Mirchi

Fresh Long Mirchi fried in Chickpea flour, topped with chaat masala served with Green Chutney and red chutney mix

Gobhi 65

(Cauliflower 65 is a popular south Indian spicy deep fried cauliflower preparation)(Vegetarian North Indian Tandoori Delicacies)

Hara Bhara Kebab

(Deep fried kebabs made of vegetables, paneer & bread crumbs)(Vegetarian North Indian Tandoori Delicacies)

Paneer 65

(Paneer 65 is a popular south Indian spicy deep fried Paneer preparation)(Vegetarian North Indian Tandoori Delicacies)(Option of - No onion & No garlic) (Takes longer time)

Veg Steam Momos

(8 Pcs Steamed dumplings stuffed with a lightly spiced vegetable filling.)(Vegetarian South Indian Delicacies)

Veg Momos

Dumplings with vegetables served with chili sauce topped) )

Paneer Momos

Dumplings with paneer filling, topped with hot chili sauce.

Paneer Steam Momos

(6 Pcs Steamed dumplings stuffed with a lightly spiced paneer filling.)(Vegetarian South Indian Delicacies)

Chicken 65

(Chicken 65 is a popular south Indian spicy deep fried chicken preparation)

Kozhi Sukka

(Pepper tempered chicken in semi-dry gravy)

Seekh Kebab Chicken

(Seekh Kebab is a Mughlai delicacy prepared with minced chicken, onions and a blend of spices.)

Chicken Malai Tikka

(Succulent pieces of Creamy Flavor barbecued boneless chicken)

Chicken Tikka (Appetizer)

(Succulent pieces of boneless chicken, marinated with spiced red chili paste, curd and barbecued)

Full Tandoori Chicken

(Tandoori Sauce marinated chicken with bones cooked in Tandoor served on sizzler plate

Fish Amritsari

a popular Punjabi appetizer featuring deep (fried fish fillets coated in a spiced, gram flour-based batter)

Chicken Momos

Chicken steamed momos are popular South Asian dumplings consisting of thin dough wrappers filled with seasoned minced chicken, typically served with spicy dipping sauces

Veg. Manchurian Dry

(Manchurian dumplings)(Vegetarian Delicacies)

Veg. Manchurian Gravy

(VEG MANCHURIAN is an Indian Chinese Vegan appetizer made of fried veggie balls in hot and gravy made of Chinese sauces)

Paneer Chilli Dried

(Paneer with bell peppers and onions Indo chinese style)(Vegetarian Delicacies)

Veg. Hakka Noodles

(Noodles tossed in Indo Chinese style with vegetables)(Vegetarian Delicacies)

Schezwan Fried Rice

(Fried rice with schezwan sauce & vegetables)(Vegetarian Delicacies)

Samosa Chaat

(2 Pcs samosa topped with a curd, different chutneys and masala)(Vegetarian Delicacies)

Mix Vegetable Grill Sizzler

(Rice, Sauteed vegetables, French fries placed on cabbage layer topped with veg. patty and tomato topped with chef's special sizzler sauce served on a sizzler plate)(Vegetarian Delicacies)

Assorted Vegetable Bar-Be-Cue Sizzler

(Assortment of barbecued veg kebabs and tikkas served on a sizzler plate with chef's special sauce)(Vegetarian Delicacies)

Indo - Chinese Sizzler

(Assortment of Indo - Chinese dishes served on a sizzler plate with chef’s special sauce)(Vegetarian Delicacies)(Option of - No onion & No garlic) (Takes longer time)

Idli Littles

(8 Pcs mini rice cakes)(Idli is a steamed rice cake)

Idli Vada

(A combination of 4 pcs mini rice cakes with 2 pcs fried lentil doughnuts)(Idli is a steamed rice cake)

Traditional Masala Dosa

(Basic authentic masala Dosa)(Dosa is crispy rice & lentil crepe cooked on hot plate)(All dosas served plain or with potato stuffing)

Mysore Chatpata Dosa

(Spicy dosa with coriander & garlic chutney)(Dosa is crispy rice & lentil crepe cooked on hot plate)(All dosas served plain or with potato stuffing)

Super Paper Dosa

(The crispy long paper thin dosa)(Dosa is crispy rice & lentil crepe cooked on hot plate)(All dosas served plain or with potato stuffing)

Crisp 'N' Crunchy Rava

(Dosa made from semolina flour)(Rava dosa is a traditional South Indian dosa made from semolina)(All dosas served plain or with potato stuffing)

Paneer Balti

(A special two layered tomato and brown gravy preparation with cottage cheese along with capsicum, and tomatoes) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Veg. Diwani Handi

(Mixed seasonal vegetables simmered in brown gravy with cubes of onion, capsicum and tomato, garnished with coriander leaves) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Veg. Makhanwala

(Cubes of fresh vegetables and shredded cottage cheese cooked in tomato gravy enriched with butter and cream, flavored with fenugreek leaves) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Veg. Jaipuri

(Mixed seasonal vegetables and roasted papad, simmered in cashew brown gravy, garnished with cream and papad) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Corn Methi Malai

(An exotic combination of fenugreek leaves, corn, simmered in sweet cashew gravy, finished with cream, garnished) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Paneer Butter Masala

(Paneer tossed in tomato gravy our speciality) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Paneer Tikka Masala

(barbecue cottage cheese with capsicum and onion pieces simmered in tomato gravy, finished with cream, garnished with coriander leaves) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Paneer Handi

(Cubes of cottage cheese, with dices of onion, tomatoes and capsicum, simmered in brown gravy, garnished with coriander leaves) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Kadai Paneer

Stir Fried Paneer Cubes in Spicy and Flavorful Tomato Based Sauce with Bell Peppers, Onions and a blend of spices

Paneer Afghani Bhurji

(Semi dry preparation of cottage cheese tossed in tomato gravy along with capsicum and tomatoes) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Paneer Methi Garlic

(Cottage cheese delicacy cooked in rich tomato gravy with fresh fenugreek & garlic) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Lasooni Palak Paneer

(Mildly spiced cottage cheese preparation in spinach and onion gravy, garnished with coriander leaves, ginger julienne and cream) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Kaju Curry

(Cashew nuts cooked in spicy enriched creamy tomato gravy)(Option of - No onion & No garlic) (Takes longer time) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Malai Kofta

(Delicious dumplings of paneer in rich creamy Indian sauces) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Khoya Kaju

(Cashew nuts cooked in Khoya enriched creamy mild brown and sweet cashew nut gravy) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Navratan Korma

(Ideal combination of nice choicest vegetables, fruits & nuts prepared in mild rich sweet cashew nut gravy) (Vegetarian North Indian Delicacies) (All curries served with a portion of steamed rice)

Dal Tadka/Double Tadka

(Yellow toor dal cooked to perfection tempered with cumin, tomato, garnished with coriander leaves and ginger)

Dal Bukhara

(Urad dal and kidney beans, simmered on slow heat for overnight, tempered with garlic, tomato, finished with cream and butter)

Jeera Rice

(Seasoned boiled rice tossed in butter & cumin seeds)

Special Vegetable Pulao

(Fresh Vegetable Pulao prepared with Indian spices served with veg. raita)

Hyderabadi Veg. Dum Biryani

(The cooking recipe comes all the way from Hyderabad – A special style of minty flavored rice with fried onions, served with raita & mirchi salan)

Hyderabadi Paneer Dum Biryani

(The cooking recipe comes all the way from Hyderabad – A special style of minty flavored rice with paneer & fried onions, served with raita & mirchi salan)

Hyderabadi Boneless Chicken Dum Biryani

(The cooking recipe comes all the way from Hyderabad – A special style of minty flavored rice with boneless chicken & fried onions, served with raita & mirchi salan)

Goat Dum Biryani

(An authentic dum styled goat biryani served with raita and papadum)

Tandoori Roti

(plain / Butter)

Naan

(Plain / Butter)

Bullet Naan

(Spicy chili Naan)

(Veg) Tomato Soup

(Soup made from ripe red tomatoes)

Veg. Sweet Corn Soup

(Indo style sweet corn soup with veg.)

(Veg) Hot and Sour Soup

(Indo Chinese style soup)

(Veg) Manchow Soup

(Indo Chinese style soup with fried noodles)

Chicken Sweet Corn Soup

(Indo style sweet corn soup with chicken.) (Non-Vegetarian Delicacies)

Chicken Hot and Sour Soup

(Indo Chinese style chicken soup) (Non-Vegetarian Delicacies)

Chicken Manchow Soup

(Indo Chinese style chicken soup with fried noodles) (Non-Vegetarian Delicacies)

Dabeli

(2 Pcs special Indian burger from Kutch, Gujarat)(Vegetarian Delicacies)

Vada Pav

(2 Pcs special Indian burger)(Vegetarian Delicacies)

Samosa

(2 Pcs Indian savoury)(Vegetarian Delicacies)

Pav Bhaji

(Indian spicy tangy delicacy)(Vegetarian Delicacies)

Chole Bhature

(Chickpeas in Indian style with 2 Pcs fried Indian puff bread)(Vegetarian Delicacies)

Sizzling Brownie

(Chocolate brownie with Vanilla on a sizzler plate)

Gulab Jamun

(Soft, melt-in-your-mouth, fried dumplings that are traditionally made of thickened or reduced milk and soaked in sugar syrup)

Ras Malai

(The sugary yellow coloured balls of chenna soaked in rich milk cream flavoured with saffron, cardamom and pistachios)